Based at the historic Fire Station on Tooley Street, SE1, Brigade Bar and Bistro is a unique social enterprise with an appetite for distinctive food and individual service led by Chef Founder Simon Boyle.
Guests are met with the aromas of tempting fresh cooking on arrival, the gentle buzz of conversation and attractive, modern surroundings creating a relaxed feel. The vibrant atmosphere is perfect for sampling curious wines and international beers with friends, family and colleagues whilst watching the Chef’s busy in the live kitchen. Combining sophistication and rusticity, Brigade focuses on good produce and traditional British cookery, a handful of classics and sharers adding to the mix.
At Brigade, outstanding food does more than just provide pleasure. Together with the Beyond Food Foundation, Brigade offers vulnerable people catering apprenticeships, giving them the opportunity for a brighter future.
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